The Migrant Kitchen

— Oct 2016 4 Seasons 20 Episodes

Returning Series

Overview

Explore Los Angeles’ booming food scene through the eyes of a new generation of chefs whose cuisine is inspired by their immigrant experience.

🇺🇸 United States · English

Austin Straub

Director of Photography

In San Gabriel Valley, chef Jon Yao marries Taiwanese traditions with unique ingredients.

Chef Bonnie Morales celebrates her Russian roots, as well as the Pacific Northwest bounty.

Puerto Rican chef José Enrique creates opportunities for a more self-sufficient island.

Chefs Chris Williams and Jonny Rhodes uplift African American foodways in Houston, Texas.

Brooklyn chefs Jenny Kwak and Sohui Kim carry on traditions of female-driven Korean food.