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From the Source
From the Source

From the Source

— Nov 2021 3 Seasons 22 Episodes TV-G
Returning Series

Overview

Award-winning chef and restaurateur Katie Button explores the origins and stories behind different delicious ingredients. She also shares her knowledge of cooking techniques to inspire others to be more curious, creative and joyful cooks.

🇺🇸 United States · English

Cast

Katie Button

Katie Button

Self - Host

E1

Vinegar

Katie treats her taste buds to small batch vinegar in Brooklyn, New York.

May 21, 2023 24m
E2

Oysters

Katie harvests locally grown, sustainable seafood off the coast of Maine.

May 28, 2023 24m
E3

Eggs

Katie visits the source of her favorite North Carolina pasture-raised eggs.

May 28, 2023 24m
E4

Beans

Katie nerds out over Rancho Gordo's heirloom beans in California.

Jun 4, 2023 24m
E5

Tomatoes

Katie tastes exotic tomatoes at Wild Boar Farms in California.

Jun 11, 2023 24m
E6

Grapes

Katie digs into muscadine grapes at Off the Land Farms in North Carolina.

Jun 18, 2023 24m
E7

Beef

Katie learns about grassfed cattle in Bluffton, Georgia.

Jul 9, 2023 24m

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